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  1. Courses
  2. Faculty of Creative, Business & Technology
  3. Hospitality, Tourism & Land Science
  4. HOSPITALITY
  5. CC3FT_EC31_S1_2025

CC3FT_EC31_S1_2025

SITHCCC037 Prepare seafood dishes EC31_G2_S1_2025
SITHCCC036 - Prepare meat dishes EC31_G2_S1_2025
SITHCCC035 Prepare poultry dishes EC31_G2_S1_2025
SITHCCC031 Prepare vegetarian and vegan dishes EC31_G2_S1_2025
SITHCCC030 Prepare Vegetable, Fruit, Egg and Farinaceous Dishes EC31_G2_S1_2025
SITHCCC025 - Prepare and present sandwiches EC31_G2_S1_2025
SITHCCC028 Prepare appetisers and salads EC31_G2_S1_2025
SITHCCC029 Prepare stocks, sauces and soups EC31_G2_S1_2025
SITHCCC027 Prepare dishes using basic methods of cookery EC31_G2_S1_2025
SITHCCC023 Use food preparation equipment EC31_G2_S1_2025
SITHCCC028 Prepare appetisers and salads EC31_S1_2025
SITXFSA006 Participate in safe food handling practices EC31_S1_2025
Course Communication Hub EC31 - SIT30821 Certificate III in Commercial Cookery
SITHCCC030 Prepare Vegetable, Fruit, Egg and Farinaceous Dishes EC31_S1_2025
BSBSUS211 Participate in sustainable work practices EC31_S1_2025
SITHCCC031 Prepare vegetarian and vegan dishes EC31_S1_2025
SITHCCC036 - Prepare meat dishes EC31_S1_2025
SITHCCC025 - Prepare and present sandwiches EC31_S1_2025
SITHCCC037 Prepare seafood dishes EC31_S1_2025
SITHCCC035 Prepare poultry dishes EC31_S1_2025
SITHCCC023 Use food preparation equipment EC31_S1_2025
SITHCCC029 Prepare stocks, sauces and soups EC31_S1_2025
SITHCCC027 Prepare dishes using basic methods of cookery EC31_S1_2025
SITXINV006 Receive, store and maintain stock EC31_S1_2025
SITHCCC043 Work effectively as a cook EC31_S1_2025
SITHKOP009 Clean kitchen premises and equipment EC31_S1_2025
SITXWHS005 Participate in safe work practices EC31_S1_2025
SITXFSA005 Use hygienic practices for food safety EC31_S1_2025
  • Box Hill Institute, 465 Elgar Road, Melbourne, Victoria
  • Postal Address: Private Bag 2014, Box Hill 3128, Australia
  • Phone: +61 (0)3 9286 9222
  • ABN: 76 268 630 462
    CRICOS: 02411J
    RTO: 4687
    IHE: PRV12117

BHI recognises that Aboriginal and Torres Strait Islander people are the first nation’s people of Australia and respects their connections to Country, spirituality, culture, and history. BHI acknowledges that all of our learning sites are situated on the ancestral lands of the Wurundjeri, and the Boon wurrung/Bunurong people of the Kulin Nations and pay respects to the traditional custodians and their Elders both past, present and emerging.

COMMONWEALTH OF AUSTRALIA Copyright Act 1968 WARNING.

This material has been reproduced and communicated to you by or on behalf of Box Hill Institute in accordance with the statutory licence in section 113P of the Copyright Act 1968 (the Act). The material in this communication may be subject to copyright under the Act. Any further reproduction or communication of this material by you may be the subject of copyright protection under the Act. Do not remove this notice.

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