Timetables for Group: SHH73_BOX_HBC24_HAI_GRP
Note: Timetables are subject to change; re-visit StudentWeb for the most up-to-date information.
Semester 2
Monday
09:00 am - 04:30 pm
Week:
27
Dates:
June: 30
Location:
- B5.102 Hairdressing Classroom
Modules:
- SHAVE HEADS AND FACES:SHH73_HBC24_HAI
- PARTICIPATE IN ENVIRONMENTALLY SUSTAINABLE WORK PRACTICES:SHH73_HBA25_HAI
- PROVIDE SHAMPOO AND BASIN SERVICES:SHH73_HBA25_HAI
- CUT HAIR USING OVER-COMB TECHNIQUES:SHH73_HBA25_HAI
- CREATE COMBINED HAIRCUT STRUCTURES:SHH73_HBA25_HAI
- CREATE COMBINED TRADITIONAL AND CLASSIC MEN'S HAIRCUT STRUCTURES:SHH73_HBA25_HAI
- CUT HAIR USING FREEHAND CLIPPER TECHNIQUES:SHH73_HBA25_HAI
- CREATE HAIRCUTS USING TRACKS AND CARVING:SHH73_HBA25_HAI
- DESIGN AND MAINTAIN BEARDS AND MOUSTACHES:SHH73_HBA25_HAI
- PROVIDE MEN'S GENERAL GROOMING SERVICES:SHH73_HBA25_HAI
- MAINTAIN AND ORGANISE TOOLS, EQUIPMENT AND WORK AREAS:SHH73_HBA25_HAI
- DEVELOP AND EXPAND A CLIENT BASE:SHH73_HBA25_HAI
- DEVELOP AND EXPAND A CLIENT BASE:SHH73_ HBC24_HAI
- IDENTIFY AND TREAT HAIR AND SCALP CONDITIONS:SHH73_HBA25_HAI
- CONDUCT SALON FINANCIAL TRANSACTIONS:SHH73_HBA25_HAI
- PROVIDE SALON SERVICES TO CLIENTS:SHH73_HBA25_HAI
- PROVIDE SALON SERVICES TO CLIENTS:SHH73_HBC_HAI
- RECOMMEND PRODUCTS AND SERVICES:SHH73_HBA25_HAI
- RECOMMEND PRODUCTS AND SERVICES:SHH73_HBC24_HAI
- APPLY SAFE HYGIENE, HEALTH AND WORK PRACTICES:SHH73_HBA25_HAI
- RECEIVE AND HANDLE RETAIL STOCK:SHH73_HBA25_HAI
- RECEIVE AND HANDLE RETAIL STOCK:SHH73_HBC24_HAI
- CONDUCT SALON FINANCIAL TRANSACTIONS:SHH73_HBD24_HAI
- APPLY SAFE HYGIENE, HEALTH AND WORK PRACTICES:SHH73_HBC24_HAI
- COMMUNICATE AS PART OF A SALON TEAM:SHH73_HBC24_HAI
- PROVIDE MEN'S GENERAL GROOMING SERVICES:SHH73_HBC24_HAI
- DESIGN AND MAINTAIN BEARDS AND MOUSTACHES:SHH73_HBC24_HAI
- CREATE HAIRCUTS USING TRACKS AND CARVING:SHH73_HBC24_HAI
- CUT HAIR USING FREEHAND CLIPPER TECHNIQUES:SHH73_HBC24_HAI
- CREATE COMBINED TRADITIONAL AND CLASSIC MEN'S HAIRCUT STRUCTURES:SHH73_HBC24_HAI
- CREATE COMBINED HAIRCUT STRUCTURES:SHH73_HBC24_HAI
- CUT HAIR USING OVER-COMB TECHNIQUES:SHH73_HBC24_HAI
- PARTICIPATE IN ENVIRONMENTALLY SUSTAINABLE WORK PRACTICES:SHH73_HBC24_HAI
09:00 am - 04:30 pm
Week:
30, 31, 32, 33, 34, 35, 36, 37
Dates:
July: 21, 28
August: 4, 11, 18, 25
September: 1, 8
Location:
- B5.102 Hairdressing Classroom
- B5.105 Hairdressing Classroom
Modules:
- PARTICIPATE IN ENVIRONMENTALLY SUSTAINABLE WORK PRACTICES:SHH73_HBC24_HAI
- CUT HAIR USING OVER-COMB TECHNIQUES:SHH73_HBC24_HAI
- CREATE COMBINED HAIRCUT STRUCTURES:SHH73_HBC24_HAI
- CREATE COMBINED TRADITIONAL AND CLASSIC MEN'S HAIRCUT STRUCTURES:SHH73_HBC24_HAI
- CUT HAIR USING FREEHAND CLIPPER TECHNIQUES:SHH73_HBC24_HAI
- CREATE HAIRCUTS USING TRACKS AND CARVING:SHH73_HBC24_HAI
- DESIGN AND MAINTAIN BEARDS AND MOUSTACHES:SHH73_HBC24_HAI
- PROVIDE MEN'S GENERAL GROOMING SERVICES:SHH73_HBC24_HAI
- PARTICIPATE IN ENVIRONMENTALLY SUSTAINABLE WORK PRACTICES:SHH73_HBA25_HAI
- CUT HAIR USING OVER-COMB TECHNIQUES:SHH73_HBA25_HAI
- CREATE COMBINED HAIRCUT STRUCTURES:SHH73_HBA25_HAI
- CREATE COMBINED TRADITIONAL AND CLASSIC MEN'S HAIRCUT STRUCTURES:SHH73_HBA25_HAI
- CUT HAIR USING FREEHAND CLIPPER TECHNIQUES:SHH73_HBA25_HAI
- CREATE HAIRCUTS USING TRACKS AND CARVING:SHH73_HBA25_HAI
- DESIGN AND MAINTAIN BEARDS AND MOUSTACHES:SHH73_HBA25_HAI
- PROVIDE MEN'S GENERAL GROOMING SERVICES:SHH73_HBA25_HAI
- DEVELOP AND EXPAND A CLIENT BASE:SHH73_HBA25_HAI
- CONDUCT SALON FINANCIAL TRANSACTIONS:SHH73_HBA25_HAI
- PROVIDE SALON SERVICES TO CLIENTS:SHH73_HBA25_HAI
- RECOMMEND PRODUCTS AND SERVICES:SHH73_HBA25_HAI
- RECEIVE AND HANDLE RETAIL STOCK:SHH73_HBA25_HAI
09:00 am - 04:30 pm
Week:
38
Dates:
September: 15
Location:
- B5.102 Hairdressing Classroom
Modules:
- PARTICIPATE IN ENVIRONMENTALLY SUSTAINABLE WORK PRACTICES:SHH73_HBC24_HAI
- CUT HAIR USING OVER-COMB TECHNIQUES:SHH73_HBC24_HAI
- CREATE COMBINED HAIRCUT STRUCTURES:SHH73_HBC24_HAI
- CREATE COMBINED TRADITIONAL AND CLASSIC MEN'S HAIRCUT STRUCTURES:SHH73_HBC24_HAI
- CUT HAIR USING FREEHAND CLIPPER TECHNIQUES:SHH73_HBC24_HAI
- CREATE HAIRCUTS USING TRACKS AND CARVING:SHH73_HBC24_HAI
- DESIGN AND MAINTAIN BEARDS AND MOUSTACHES:SHH73_HBC24_HAI
- PROVIDE MEN'S GENERAL GROOMING SERVICES:SHH73_HBC24_HAI
- PARTICIPATE IN ENVIRONMENTALLY SUSTAINABLE WORK PRACTICES:SHH73_HBA25_HAI
- CREATE COMBINED HAIRCUT STRUCTURES:SHH73_HBA25_HAI
- CREATE COMBINED TRADITIONAL AND CLASSIC MEN'S HAIRCUT STRUCTURES:SHH73_HBA25_HAI
- CUT HAIR USING FREEHAND CLIPPER TECHNIQUES:SHH73_HBA25_HAI
- CREATE HAIRCUTS USING TRACKS AND CARVING:SHH73_HBA25_HAI
- DESIGN AND MAINTAIN BEARDS AND MOUSTACHES:SHH73_HBA25_HAI
- PROVIDE MEN'S GENERAL GROOMING SERVICES:SHH73_HBA25_HAI
- DEVELOP AND EXPAND A CLIENT BASE:SHH73_HBA25_HAI
- CONDUCT SALON FINANCIAL TRANSACTIONS:SHH73_HBA25_HAI
- PROVIDE SALON SERVICES TO CLIENTS:SHH73_HBA25_HAI
- RECOMMEND PRODUCTS AND SERVICES:SHH73_HBA25_HAI
- RECEIVE AND HANDLE RETAIL STOCK:SHH73_HBA25_HAI
09:00 am - 04:30 pm
Week:
41, 42
Dates:
October: 6, 13
Location:
- B5.102 Hairdressing Classroom
Modules:
- PARTICIPATE IN ENVIRONMENTALLY SUSTAINABLE WORK PRACTICES:SHH73_HBA25_HAI
- CREATE COMBINED HAIRCUT STRUCTURES:SHH73_HBA25_HAI
- CREATE COMBINED TRADITIONAL AND CLASSIC MEN'S HAIRCUT STRUCTURES:SHH73_HBA25_HAI
- CUT HAIR USING FREEHAND CLIPPER TECHNIQUES:SHH73_HBA25_HAI
- CREATE HAIRCUTS USING TRACKS AND CARVING:SHH73_HBA25_HAI
- DESIGN AND MAINTAIN BEARDS AND MOUSTACHES:SHH73_HBA25_HAI
- PROVIDE MEN'S GENERAL GROOMING SERVICES:SHH73_HBA25_HAI
- DEVELOP AND EXPAND A CLIENT BASE:SHH73_HBA25_HAI
- CONDUCT SALON FINANCIAL TRANSACTIONS:SHH73_HBA25_HAI
- PROVIDE SALON SERVICES TO CLIENTS:SHH73_HBA25_HAI
- RECOMMEND PRODUCTS AND SERVICES:SHH73_HBA25_HAI
- RECEIVE AND HANDLE RETAIL STOCK:SHH73_HBA25_HAI
Tuesday
09:00 am - 04:30 pm
Week:
27
Dates:
July: 1
Location:
- B5.102 Hairdressing Classroom
Modules:
- PARTICIPATE IN ENVIRONMENTALLY SUSTAINABLE WORK PRACTICES:SHH73_HBC24_HAI
- CUT HAIR USING OVER-COMB TECHNIQUES:SHH73_HBC24_HAI
- CREATE COMBINED HAIRCUT STRUCTURES:SHH73_HBC24_HAI
- CREATE COMBINED TRADITIONAL AND CLASSIC MEN'S HAIRCUT STRUCTURES:SHH73_HBC24_HAI
- CUT HAIR USING FREEHAND CLIPPER TECHNIQUES:SHH73_HBC24_HAI
- CREATE HAIRCUTS USING TRACKS AND CARVING:SHH73_HBC24_HAI
- DESIGN AND MAINTAIN BEARDS AND MOUSTACHES:SHH73_HBC24_HAI
- PROVIDE MEN'S GENERAL GROOMING SERVICES:SHH73_HBC24_HAI
- COMMUNICATE AS PART OF A SALON TEAM:SHH73_HBC24_HAI
- APPLY SAFE HYGIENE, HEALTH AND WORK PRACTICES:SHH73_HBC24_HAI
- SHAVE HEADS AND FACES:SHH73_HBC24_HAI
- PARTICIPATE IN ENVIRONMENTALLY SUSTAINABLE WORK PRACTICES:SHH73_HBA25_HAI
- PROVIDE SHAMPOO AND BASIN SERVICES:SHH73_HBA25_HAI
- CUT HAIR USING OVER-COMB TECHNIQUES:SHH73_HBA25_HAI
- CREATE COMBINED HAIRCUT STRUCTURES:SHH73_HBA25_HAI
- CREATE COMBINED TRADITIONAL AND CLASSIC MEN'S HAIRCUT STRUCTURES:SHH73_HBA25_HAI
- CUT HAIR USING FREEHAND CLIPPER TECHNIQUES:SHH73_HBA25_HAI
- CREATE HAIRCUTS USING TRACKS AND CARVING:SHH73_HBA25_HAI
- DESIGN AND MAINTAIN BEARDS AND MOUSTACHES:SHH73_HBA25_HAI
- PROVIDE MEN'S GENERAL GROOMING SERVICES:SHH73_HBA25_HAI
- MAINTAIN AND ORGANISE TOOLS, EQUIPMENT AND WORK AREAS:SHH73_HBA25_HAI
- DEVELOP AND EXPAND A CLIENT BASE:SHH73_HBA25_HAI
- DEVELOP AND EXPAND A CLIENT BASE:SHH73_ HBC24_HAI
- IDENTIFY AND TREAT HAIR AND SCALP CONDITIONS:SHH73_HBA25_HAI
- CONDUCT SALON FINANCIAL TRANSACTIONS:SHH73_HBA25_HAI
- PROVIDE SALON SERVICES TO CLIENTS:SHH73_HBA25_HAI
- PROVIDE SALON SERVICES TO CLIENTS:SHH73_HBC_HAI
- RECOMMEND PRODUCTS AND SERVICES:SHH73_HBA25_HAI
- RECOMMEND PRODUCTS AND SERVICES:SHH73_HBC24_HAI
- APPLY SAFE HYGIENE, HEALTH AND WORK PRACTICES:SHH73_HBA25_HAI
- RECEIVE AND HANDLE RETAIL STOCK:SHH73_HBA25_HAI
- RECEIVE AND HANDLE RETAIL STOCK:SHH73_HBC24_HAI
- CONDUCT SALON FINANCIAL TRANSACTIONS:SHH73_HBD24_HAI
09:00 am - 04:30 pm
Week:
30, 31, 32, 33, 35, 36, 37
Dates:
July: 22, 29
August: 5, 12, 26
September: 2, 9
Location:
- B5.102 Hairdressing Classroom
- B5.114 Hairdressing Classroom
Modules:
- PARTICIPATE IN ENVIRONMENTALLY SUSTAINABLE WORK PRACTICES:SHH73_HBC24_HAI
- CUT HAIR USING OVER-COMB TECHNIQUES:SHH73_HBC24_HAI
- CREATE COMBINED HAIRCUT STRUCTURES:SHH73_HBC24_HAI
- CREATE COMBINED TRADITIONAL AND CLASSIC MEN'S HAIRCUT STRUCTURES:SHH73_HBC24_HAI
- CUT HAIR USING FREEHAND CLIPPER TECHNIQUES:SHH73_HBC24_HAI
- CREATE HAIRCUTS USING TRACKS AND CARVING:SHH73_HBC24_HAI
- DESIGN AND MAINTAIN BEARDS AND MOUSTACHES:SHH73_HBC24_HAI
- PROVIDE MEN'S GENERAL GROOMING SERVICES:SHH73_HBC24_HAI
- PARTICIPATE IN ENVIRONMENTALLY SUSTAINABLE WORK PRACTICES:SHH73_HBA25_HAI
- CUT HAIR USING OVER-COMB TECHNIQUES:SHH73_HBA25_HAI
- CREATE COMBINED HAIRCUT STRUCTURES:SHH73_HBA25_HAI
- CREATE COMBINED TRADITIONAL AND CLASSIC MEN'S HAIRCUT STRUCTURES:SHH73_HBA25_HAI
- CUT HAIR USING FREEHAND CLIPPER TECHNIQUES:SHH73_HBA25_HAI
- CREATE HAIRCUTS USING TRACKS AND CARVING:SHH73_HBA25_HAI
- DESIGN AND MAINTAIN BEARDS AND MOUSTACHES:SHH73_HBA25_HAI
- PROVIDE MEN'S GENERAL GROOMING SERVICES:SHH73_HBA25_HAI
- DEVELOP AND EXPAND A CLIENT BASE:SHH73_HBA25_HAI
- CONDUCT SALON FINANCIAL TRANSACTIONS:SHH73_HBA25_HAI
- PROVIDE SALON SERVICES TO CLIENTS:SHH73_HBA25_HAI
- RECOMMEND PRODUCTS AND SERVICES:SHH73_HBA25_HAI
- RECEIVE AND HANDLE RETAIL STOCK:SHH73_HBA25_HAI
09:00 am - 04:30 pm
Week:
38
Dates:
September: 16
Location:
- B5.102 Hairdressing Classroom
Modules:
- PARTICIPATE IN ENVIRONMENTALLY SUSTAINABLE WORK PRACTICES:SHH73_HBC24_HAI
- CUT HAIR USING OVER-COMB TECHNIQUES:SHH73_HBC24_HAI
- CREATE COMBINED HAIRCUT STRUCTURES:SHH73_HBC24_HAI
- CREATE COMBINED TRADITIONAL AND CLASSIC MEN'S HAIRCUT STRUCTURES:SHH73_HBC24_HAI
- CUT HAIR USING FREEHAND CLIPPER TECHNIQUES:SHH73_HBC24_HAI
- CREATE HAIRCUTS USING TRACKS AND CARVING:SHH73_HBC24_HAI
- DESIGN AND MAINTAIN BEARDS AND MOUSTACHES:SHH73_HBC24_HAI
- PROVIDE MEN'S GENERAL GROOMING SERVICES:SHH73_HBC24_HAI
- PARTICIPATE IN ENVIRONMENTALLY SUSTAINABLE WORK PRACTICES:SHH73_HBA25_HAI
- CREATE COMBINED HAIRCUT STRUCTURES:SHH73_HBA25_HAI
- CREATE COMBINED TRADITIONAL AND CLASSIC MEN'S HAIRCUT STRUCTURES:SHH73_HBA25_HAI
- CUT HAIR USING FREEHAND CLIPPER TECHNIQUES:SHH73_HBA25_HAI
- CREATE HAIRCUTS USING TRACKS AND CARVING:SHH73_HBA25_HAI
- DESIGN AND MAINTAIN BEARDS AND MOUSTACHES:SHH73_HBA25_HAI
- PROVIDE MEN'S GENERAL GROOMING SERVICES:SHH73_HBA25_HAI
- DEVELOP AND EXPAND A CLIENT BASE:SHH73_HBA25_HAI
- CONDUCT SALON FINANCIAL TRANSACTIONS:SHH73_HBA25_HAI
- PROVIDE SALON SERVICES TO CLIENTS:SHH73_HBA25_HAI
- RECOMMEND PRODUCTS AND SERVICES:SHH73_HBA25_HAI
- RECEIVE AND HANDLE RETAIL STOCK:SHH73_HBA25_HAI
09:00 am - 04:30 pm
Week:
41, 42
Dates:
October: 7, 14
Location:
- B5.102 Hairdressing Classroom
Modules:
- PARTICIPATE IN ENVIRONMENTALLY SUSTAINABLE WORK PRACTICES:SHH73_HBA25_HAI
- CREATE COMBINED HAIRCUT STRUCTURES:SHH73_HBA25_HAI
- CREATE COMBINED TRADITIONAL AND CLASSIC MEN'S HAIRCUT STRUCTURES:SHH73_HBA25_HAI
- CUT HAIR USING FREEHAND CLIPPER TECHNIQUES:SHH73_HBA25_HAI
- CREATE HAIRCUTS USING TRACKS AND CARVING:SHH73_HBA25_HAI
- DESIGN AND MAINTAIN BEARDS AND MOUSTACHES:SHH73_HBA25_HAI
- PROVIDE MEN'S GENERAL GROOMING SERVICES:SHH73_HBA25_HAI
- DEVELOP AND EXPAND A CLIENT BASE:SHH73_HBA25_HAI
- CONDUCT SALON FINANCIAL TRANSACTIONS:SHH73_HBA25_HAI
- PROVIDE SALON SERVICES TO CLIENTS:SHH73_HBA25_HAI
- RECOMMEND PRODUCTS AND SERVICES:SHH73_HBA25_HAI
- RECEIVE AND HANDLE RETAIL STOCK:SHH73_HBA25_HAI
Wednesday
10:00 am - 03:00 pm
Week:
27, 30, 31, 32, 33, 34, 35, 36, 37, 38, 41, 42, 43, 44, 45, 46, 47, 48
Dates:
July: 2, 23, 30
August: 6, 13, 20, 27
September: 3, 10, 17
October: 8, 15, 22, 29
November: 5, 12, 19, 26
Location:
- B4.G28 Barbershop
Modules:
Thursday
No class
Friday
No class
Saturday
No class
Sunday
No class